Born, raised and currently based in Los Angeles, Megan has always had a passion for food. This led her to master french culinary techniques in France at École Nationale Supérieure de Pâtisserie. She has led a diverse portfolio of leadership in high profile restaurants including several iconic Wolfgang Puck eateries (Spago, Cut and WP24 to name a few), While there, she was the Executive pastry chef and truly mastered the art of fine dining desserts.

Taking her love and knowledge from 12+ years in the restaurant industry and combining it with her pastry creativity, Megan shifted into food styling in 2019. Her passion for food continues to grow as she works alongside chefs, photographers and producers alike. From the top reality cooking shows including Master Chef and Iron Chef, to feature films like “Babylon” and “Sitting in Bars with Cake”, she uses her culinary skills to portray for the camera so many of those mouth-watering moments we love to see.

In addition to food styling for television’s top reality shows and feature films, she’s also spent time leading food styling for cookbooks, well known fast food restaurants, reality shows on HBO such as Selena+Chef and social content on multiple platforms, including Tastemade.

When Megan is not on the clock working, you can find her on the beach, in her backyard gardening or making custom cookie boxes for holidays and special occasions.